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BUKHARA TEA

Cafe “Pattern” in the basement of the Museum of architecture named Shchusev changed the kitchen of the French restaurant into a café. Other now owners. First it was Fyodor Pavlov-Andreevich and the Alexandrina Markvo, famous socialites. Now «Moire” moved to the real restaurateurs — Alexander Zaturenska and Boris Yaroslavtsev.

Externally, the new “Pattern” differs from the old only light and minimalist chairs upholstered in cream leather. The rest is still whitewashed vaulted ceilings, an open kitchen behind a curtain, like in the bathroom, window with frosted glass. The former refectory by Apothecary assistance “playing” she at any gastronomic situation, the main

thing — not to interfere. Now here is the reign of manti with lamanai “from the best Uzbek cooks”. Empty earlier “Pattern” in the blink of an eye filled with people. Now here at eight in the evening on weekdays absolute “cue” — so in the language Continue reading

Not tea Rooibos tea

Please tell the seller that you found this ad on Avito

Send to other cities. Discount at wholesale. Tea utensils, tea cake, tea, accessories for the tea ceremony

African Rooibos tea, no additives.

100g. tea in a metallized bag with a label.

Rooibos “Classic”.

Region of growth: South Africa.

Leaves: Crushed the thin branches of the Bush with needle-like leaves about 10 mm in length. “Tea leaves” Rooibos is very dense, the process of extraction of the substances contained therein fairly long, so Rooibos can be brewed several times.

Packaging: metallized package.

Packaging: 100g.

Taste: the Presence of Rooibos glucose makes it a sweet taste without using sugar or sweeteners, the taste also felt the sour taste and aroma of hay.

Effect: Light toning, but in light of the concentration Continue reading

White tea

White tea

White tea (Bica) – a delightful and unusual. Its clean taste is filled with light, barely perceptible floral, honey and fruity notes. The aftertaste doesn’t appear immediately, but you will feel the tea unfold in a new way, by passing you my energy purity and freshness. To appreciate the richness and beauty of white tea is unlikely to succeed at first: but when you “grow” before this drink, you will fall in love with it forever.

The process of growing and harvesting white tea

White tea is grown only in a few provinces of China: it is collected from certain bushes – Zhenghe Da Baicha and Fuding Da Baicha. The exclusivity of this drink lies in the fact that it is brewed using the youngest, barely appeared from the buds of green tea leaves and buds, covered with a whitish fluffy hair. When brewing Chinese white Continue reading

3 easy diet meals in the summer

To eat tasty and healthy variety of low-calorie meals will not be banned even those who want to lose weight or just maintain yourself in shape!

Any meal can be healthy or low fat, if correctly to pick up a light meal. It can be dishes made with lean meat or poultry — steamed or baked with a minimal amount of oil, as well as different variations of dishes with vegetables.

Dietary cuisine is primarily a dish containing a small amount of calories

that promotes weight loss, and help maintain the body in good shape.

Secondly, diet meals should contain carbohydrates that are quickly digested (sugar, pasta, flour products, sweets …). In addition, dietary meals can be either raw food or cooked, but in any case not fried!

Thus, below there are 3 types of dietary meals, which are good to cook in the summer.

Steamed vegetables or grilled

The steamed vegetables Continue reading

How to make tea with ginger and lemon

Ginger tea is useful in the cold season – it warms the body. Ginger tea is useful during influenza epidemics and rampant colds – it increases the immunity and helps the body fight viruses. Ginger tea is always useful as a prophylactic and therapeutic, almost all ailments (except for the condition with high fever and exacerbation of peptic ulcer disease).

How to make ginger tea

Ginger lemon is the easiest and most affordable way. Peeled ginger root rubbed on a fine grater (or you can scrape the blade of a knife). A spoonful of chopped ginger. RUB it with a slice of lemon (you can add sugar

to taste) and pour boiling water. Let stand and cool down to a comfortable temperature. The drink is very spicy, pungent, pleasant.

Ginger green Continue reading

Cocoa benefit or harm
The ancient Aztecs on the territory of modern Mexico cultivated cocoa beans and cooked an excellent drink, which gave energy and strength, making the person more energetic. This was the…

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How to make slimming tea
With the approach of spring, women are beginning to look critically at her own figure and look for ways to lose weight and become slimmer. Such methods can be found…

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Ginger diet
Ginger is one of the world's most popular spice, which is usual for Asian, Indonesian, Thai, Indian and Chinese cuisines. Ginger is often used as a standalone dish. You can…

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