Cocoa benefit or harm

The ancient Aztecs on the territory of modern Mexico cultivated cocoa beans and cooked an excellent drink, which gave energy and strength, making the person more energetic. This was the use of cocoa drink for the ancient Aztecs.

In childhood, almost every one of us became acquainted with this amazing drink with a pleasant taste. Our grandparents

and parents never wondered cocoa – benefit or harm? Since then many years have passed, and ordinary citizens, as well as many scientists wondered whether useful cocoa, or is it unsubstantiated rumors.

Benefit or harm

The beneficial properties of cocoa

Cocoa is considered a very nutritious drink, which well satisfies hunger.

In cocoa contains many different nutrients – vegetarian protein and fats, sucrose, carbohydrates, organic acids, saturated fatty acids, dietary fiber, Continue reading

Medicinal Properties CA
Banned: the healing properties of tea Healing properties of green tea » Your Interesting legend about a Buddhist monk named Bodhidharma (Daruma), who fell asleep in severe pain at the…

Continue reading →

The beneficial properties of turmeric and rosemary
Wellness herbal power - it is an undeniable fact that is used in folk medicine for hundreds of years. Herbs stimulate the whole body, protecting us from disease. Herbs help…

Continue reading →

Ginger tea for weight loss
Many of us thought about the issue of weight loss, or just want to get in shape, for example, for the beach season, and we all heard about cleansing teas…

Continue reading →