For this tea you will need:
Water — 2 liters
Ginger — 70 grams (it’s a piece about 10 × 4 cm)
Lemon — 1 piece (juice)
Sugar — 100 grams or honey
In this tea are well suited spices: fennel, anise or fresh mint leaves. Will be very cool. Add along with ginger (when the water is boiling).
How to prepare:
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Peter Khilko, 26 years old, Sevastopol
Only vegetarianism and eating right help me to be healthy 100%…
I was thin and I was afraid that the vegetarianism Continue reading
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Send to other cities. Discount at wholesale. Tea utensils, tea cake, tea, accessories for the tea ceremony
African Rooibos tea, no additives.
100g. tea in a metallized bag with a label.
Region of growth: South Africa.
Leaves: Crushed the thin branches of the Bush with needle-like leaves about 10 mm in length. “Tea leaves” Rooibos is very dense, the process of extraction of the substances contained therein fairly long, so Rooibos can be brewed several times.
Packaging: metallized package.
Taste: the Presence of Rooibos glucose makes it a sweet taste without using sugar or sweeteners, the taste also felt the sour taste and aroma of hay.
Effect: Light toning, but in light of the concentration Continue reading
The taste of cocoa is one of the “taste of childhood”. This drink of the gods is associated not only with childhood, but is warming and helpful Dr
The taste of cocoa is one of the “taste of childhood”. This drink of the gods is associated not only with childhood, but is warming and healthy drink. Unlike tea and coffee, cocoa contains very little amounts of caffeine that with
the right preparation will help to avoid side reactions. Another thing is theobromine, a substance similar in composition and effect with caffeine, contained in cocoa in high concentrations, although not hazardous to overall health.
Cocoa is rich in protein, fiber and vitamins. Especially in folic acid. In cocoa a lot of polyunsaturated fatty acids which are necessary for building cell membranes and can reduce the level of cholesterol in the blood. Continue reading