For this tea you will need:
Water — 2 liters
Ginger — 70 grams (it’s a piece about 10 × 4 cm)
Lemon — 1 piece (juice)
Sugar — 100 grams or honey
In this tea are well suited spices: fennel, anise or fresh mint leaves. Will be very cool. Add along with ginger (when the water is boiling).
How to prepare:
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Peter Khilko, 26 years old, Sevastopol
Only vegetarianism and eating right help me to be healthy 100%…
I was thin and I was afraid that the vegetarianism Continue reading
As you know, ginger is widely used for cooking of various dishes, to desserts. To prepare ginger tea for weight loss have to take dried ginger. It is the dried spice will allow you to achieve the most effective results, because in this form of the plant is best perceived and assimilated by the body.
Thus, the preparation of ginger tea is a process that requires no cooking skills. It is enough to take about 5 inches of ginger root, which should add a couple of cloves of garlic. Garlic and root should be thoroughly clean, then finely chop in the form of chips and pour hot water. The solution is infused, and then the dry residue is removed with the maximum fine strainer. Tea with a spicy and pungent taste cooked. This taste leads to the fact that is repeatedly accelerated metabolism in the body and normalizes digestion, thereby possible to achieve a slim form Continue reading
The beneficial properties of tea and a recipe
The problem of extra pounds affects many modern girls. Believing themselves to be insufficiently attractive, inappropriate under modern frames of beauty, girls are trying to lose weight, searching for themselves by their own, unique and the most effective means. One of the most popular modern methods to lose a few extra pounds was
Ginger tea — one of the most effective methods in the fight against excess weight, it is perfectly cope with the task, while a woman may not be limited in the amount of food intake.
Why ginger tea? Tibetan monks say that the ginger warms and stimulates circulation. In addition, with their words, it speeds up the metabolism, which is the reason for using it as a means to lose weight. Modern doctors, confirming the ancient wisdom of Tibetan Continue reading