Cafe “Pattern” in the basement of the Museum of architecture named Shchusev changed the kitchen of the French restaurant into a café. Other now owners. First it was Fyodor Pavlov-Andreevich and the Alexandrina Markvo, famous socialites. Now «Moire” moved to the real restaurateurs — Alexander Zaturenska and Boris Yaroslavtsev.
Externally, the new “Pattern” differs from the old only light and minimalist chairs upholstered in cream leather. The rest is still whitewashed vaulted ceilings, an open kitchen behind a curtain, like in the bathroom, window with frosted glass. The former refectory by Apothecary assistance “playing” she at any gastronomic situation, the main
thing — not to interfere. Now here is the reign of manti with lamanai “from the best Uzbek cooks”. Empty earlier “Pattern” in the blink of an eye filled with people. Now here at eight in the evening on weekdays absolute “cue” — so in the language Continue reading
During the time of writing the Kama Sutra in the first century of our era, in stimulating potions included unlimited range of ingredients, from the blood of bats to Rhino horn – all of them were considered excitatory. Gradually, however, it became known that the majority of these components instead of excitation can lead to death!
The English word aphrodisiac (aphrodisiac, stimulating) was formed on behalf of the Greek goddess of love Aphrodite. It is believed that because Aphrodite was born from the sea, oysters are a traditional component of love table. They simply served on a spectacular dish with ice, obrezannimi vinegar or Tabasco sauce, with a glass of champagne – one process of absorption should excite.
Avocado is considered voluptuous fruit, you might think, thanks to their delicate flesh and exotic skins. Actually the Spanish conquistadors Continue reading
Microwave oven is an essential home appliances that will quickly warm up lunch or dinner without utensils and the inclusion of gas from that loved her so busy moms. However, a good microwave oven can be a replacement of the oven! In such a microwave oven can quickly cook a variety of dishes, and even desserts in just five minutes! Don’t believe? Then
check out the recipes below.
Whisk one egg and add 50 g low-fat cottage cheese, 1-2 tablespoons of oatmeal, a little milk (about 4-5 tablespoons), a quarter of a tea spoon of dry yeast and sugar to taste (usually 1 tablespoon). Mix well until smooth.
Grease the dishes for microwave butter and put the future curd sponge Continue reading