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Biologically active food supplements

The only difference in its handling and storage. From the further processing of tea leaves (twisting) depends on how long it will maintain its natural properties and how much better it will be brewed. The benefits and harms

Harmful eating habits

Always useful vegetables and fruits

RXR°Rres SGS

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Bananas baris and harm About the dangers and benefits of tea debate going on already for a long time. As you know, seagulls, whether green, black or white, is still equal to tea. If you put on one Board properties of green tea with kofy, green tea is more Continue reading

Cocoa health beverage

Cocoa is a wonderful gift of nature, which strengthens the health of a person, giving it vitality and energy. This drink improves memory, stimulates the blood vessels, keeps you young. How to cook cocoa?

About the benefits of cocoa known by the American Indians

long before Columbus. From the fruit of the cocoa made the drink chocolatl, which means «bitter water». The Indians cocoa was considered a sacred plant, given to them by the gods. Europeans discovered cocoa in the first half of the XVI century.

First cocoa was in Spain, then it known in France. At first, the American beverage drank only members of Royal families, and only in the XVIII century it became widespread. Cacao was first cultivated in Africa. In Russia, the chocolate began to produce in the nineteenth century.

Eating cocoa is very Continue reading

Winter drinks

Oranges, juice only – 3 PCs.

Orange, chopped – 1 PC.

Cloves – 6 PCs.

Bay leaf – 2 PCs.

Honey – 1 tablespoon

Hot punch is also very suitable:

Punch “Mint”

In warm utensils for cooking punch pour 100 ml of sugar syrup and the juice of one lemon, add the finely chopped zest, five sprigs of mint, 8 carnations and a pinch of cinnamon. While stirring, heated and pour 750 ml of red wine on the wall and gently pour half liter of hot water. Heated and removed, without boiling. Pour into cups. Garnish with mint sprigs and lemon slices.

Pineapple mint punch:

Pineapple — 2 kg

Lychee, canned in syrup 560g

Mint leaves — 1/4 Cup

Pineapple juice — 1 liter

El ginger 750 ml

Peel the pineapple and chop into small pieces. Place in a blender and add half lychee syrup and mint leaves. Process until creamy. Put in the carafe. Continue reading

Green tea benefits and harms to health
Green tea Green tea — this is a non-oxidized tea. After collecting the tea leaves are immediately dried. Leaves in dry form are green. The infusion is greenish or yellowish,…

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Cocoa health beverage
Cocoa is a wonderful gift of nature, which strengthens the health of a person, giving it vitality and energy. This drink improves memory, stimulates the blood vessels, keeps you young.…

Continue reading →

Ginger tea for weight loss
As you know, ginger is widely used for cooking of various dishes, to desserts. To prepare ginger tea for weight loss have to take dried ginger. It is the dried…

Continue reading →